RECIPE: Miso Mushroom Galette
Yes, flaky, buttery pastry IS possible, even in our tropical climate. The hero? A hand-formed, all-forgiving galette.
RECIPE: Hokkien Braised Mee 福建卤面
This is serious comfort food, Hokkien style.
RECIPE: Hojicha Bundt Cake with Miso Caramel and Black Sesame Whipped Cream
Hojicha bundt cake. Miso caramel. Black sesame whipped cream. This cake has it all!
RECIPE: Pandan Pineapple Tarts
Lunar New Year 2021 is going to be different, so your pineapple tarts may as well be too.
RECIPE: Cheese-Stuffed Thai Green Curry Meatballs
Cheese, curry and meatballs. This combination just works.
RECIPE: Ultra Cheesy Gyoza
Gyoza are an almost-perfect food, but I turn them into something truly spectacular with the help of everyone’s favourite: CHEESE!
The Unbridled Pleasure of Eating at Home
Are you going to miss eating at home now that lockdown is over? Here are some of the best delivery and takeaway meals I indulged in during our time indoors, all in homely comfort.
RECIPE: Masala Spiced Baked Beans
A simple dash of spice and a golden crown of ghee-tempered chilli and cumin transforms a plain old can of baked beans into a really special pantry recipe.
RECIPE: Hainanese Dry Beef Noodles
Redolent with the aromas of Chinese spices and a robust meatiness, this is one of the easiest and most satisfying ways to get your beef noodle fix.
RECIPE: Tomato Butter Onion Pasta Sauce
This classic 3-ingredient pasta sauce is one of the easiest, most delicious things you can make - and with ingredients you probably have at home.
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